HISTORY
The National Inland Fisheries Technology Center (NIFTC) traces its origins back to 1939, when it was established with the primary aim of collecting and identifying the flora and fauna of Laguna de Bay, one of the largest inland water bodies in the Philippines. This early effort was crucial in understanding the biodiversity of the lake and its surrounding ecosystems.
In 1947, the facility was transferred to the Division of Fisheries under the Department of Agriculture and Commerce, where it was named the Tanay Limnological Station. This move marked the beginning of its research initiatives into the ecological dynamics of inland waters.
By 1954, the center had evolved into the Central Luzon Demonstration Fish Farm, focusing on the culture of freshwater fish. This period laid the foundation for the Philippines’ aquaculture industry by pioneering techniques in fish farming.
In 1970, the facility was renamed the Tanay Research Laboratory. With this transformation, its focus shifted toward the mass production of significant freshwater species, particularly carps and catfish, to support both scientific research and the growing demand for aquaculture.
The year 1987 marked a significant milestone as the facility was upgraded to the National Inland Fisheries Research Center. This designation underscored its role as the nation’s center for the production and research of carps and catfish, contributing significantly to the advancement of inland fisheries.
Finally, in 1998, with the enactment of the Philippine Fisheries Code (RA 8550), the center received its present name, the National Inland Fisheries Technology Center (NIFTC). This change reflected its expanded mandate to promote innovation and technology for the sustainable development of inland fisheries throughout the country.
Through decades of transformation, the NIFTC has remained at the forefront of research and development in inland fisheries, playing a pivotal role in advancing aquaculture and contributing to the Philippines’ food security and biodiversity conservation.
MISSION
To improve fisheries productivity within ecological limits
and promote sustainable development, conservation and
enhancement of our fisheries resources in inland waters
and empower fisherfolk towards food security.
VISION
A progressive aquaculture industry that is technologically
advance and sustainable inland water resources providing
basic ecological services and food for the people.